Pumpkin seeds with za'atar spice mix

Ingredients:

• 1 pumpkin, top trimmed
• Olive oil, for greasing
• 1.5 tbsp za'atar seasoning (Middle Eastern seasoning containing thyme, basil, savory, sesame, sumac, and salt)

Preparation:

1. Preheat oven to 150°C.
   
   Remove the seeds and pulp from the pumpkin and place in a colander. Rinse all parts. Rinse the seeds separately to ensure they are clean.
2. Spread the seeds on a baking sheet and bake in the oven until dry, 30 to 45 minutes. Toss with a generous amount of oil, season with salt, and sprinkle with za'atar, if desired. chili powderReturn the seeds to the oven and continue roasting until crisp and golden brown, 20 to 30 minutes.
   Exit: 1.5 tbsp.