Edamame soybeans

Ingredients:

• 1 pack frozen edamame (soybeans) in pods
• 2 lemons
• 1 tbsp. l. salt and pepper mixture

Preparation:

1. Cook the edamame according to package directions. Strain and place in a serving bowl. Squeeze the juice of 1 lemon and pour it over the beans. Season with salt and pepper. Serve garnished with lemon wedges.