Spicy Korean mayonnaise topcook.tomathouse.com
Ingredients:
- 0.5 cup mayonnaise
- 2 tbsp gochujang (Korean chili paste)
Preparation:
- In a small bowl, whisk together the mayonnaise and gochujang paste until smooth.
Nutritional value per serving: Calories 217, Total Fat 23g, Saturated Fat 3g, Protein 1g, Carbohydrates 2g, Fiber 0g, Cholesterol 11mg, Sodium 487mg, Sugars 1g. |