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Cheese chips with French fries

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Preparation:

Toss half a package (800 g) of frozen French fries with 2 teaspoons of olive oil, 1 teaspoon each of coarsely ground black pepper and finely chopped rosemary. Place on a baking sheet and bake at 425°F (220°C) until crisp, 30 minutes. Grate 4 ounces of Havarti cheese on a coarse grater. On a parchment-lined baking sheet, divide the cheese into eight 3-inch (7-cm) circles, sprinkle with black pepper and chopped rosemary. Top with French fries. Bake until the cheese is golden brown around the edges, 12-15 minutes. Remove from the baking sheet with a thin spatula.

Recipe homemade Fricos - cheese chips.

Ingredients:

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Units of food weight