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Watermelon kegtopcook.tomathouse.comPreparation:Cut off the top of the watermelon by 2.5 cm and scoop out the flesh. Cut the opposite side so the watermelon stands upright. Using an apple corer, make a small hole in the bottom, then widen it with a knife so it's slightly smaller than the spigot. Attach the spigot. Fill the keg with any fruit cocktail you like, such as watermelon punch.Ingredients: |